Food lines, soup kitchens and the Carnegie Kitchen

The Tyee has published a two part series on food security in poor neighbourhoods like the Downtown Eastside. The first article explores the kitchen at the Carnegie Community Centre which provides low cost, delicious and nutritious food to low income residents. The second article looks at soup kitchens, food lines and how poor nutrition leads to death and illness.

More Information

"Death Lurks in an Empty Cupboard" - June 19, 2009, The Tyee

"Five Star Soup Kitchen Chef" - June 18, 2009, The Tyee